To celebrate the release of our brand new canape menu, we’re delighted to offer every event one complementary cold signature canape per person! Book between July 15 – August – 25, 2018 and you could also save up to 10% on your catering. Please enquire for details, conditions apply.
Canapé catering is ideal for corporate entertaining, wedding reception catering and any style of private event. All of our canapé catering packages include everything you’ll need from a catering perspective other than your service staff, of which we add on once we know your guest numbers and service times. Please see below our current canapé menu selection along with our three most popular packages and their inclusions at the bottom of the page. Get in touch to speak with us about your upcoming cocktail catering event.
Albacore tuna tartare, ponzu & wasabi mayo, alfalfa, baby sesame cone (df)
Meredith goats cheese & Guinness braised onion tartlet, deep fried tarragon
Applewood smoked Bonito, smoked paprika mayo, handmade seaweed cracker, caviar (gf)
Old Bay seasoned waffle potato crisp, shaved rare beef fillet, truffle aioli, crispy shallot (gf)
Scallop ceviche, pickled cucumber & Asian herb salad, jalapeno oil (gf)
Watermelon, basil, burnt goats cheese & apple balsamic skewer (v/gf)
Brown sugar & beetroot cured salmon, sweet & sour kohlrabi, black sesame (gf)
Curried pumpkin tartlet, Persian feta, salt & pepper pepita seeds
Wild mushroom & slow cooked garlic tartlet, parmesan crackling, roasted hazelnuts (v)
Hickory & oak smoked king trout, blini, horseradish crème fraiche & black caviar
Wild honey & ricotta tartlet, smashed avocado & walnut praline (v/gf)
Natural market oysters, classic mignonette & fresh lemon (gf)
Crispy confit duck leg & hoisin spring roll, soy & sesame dipping sauce
Roast beef, potato & egg empanada, chive mayo
Pan fried Spencer Gulf prawn skewer, homemade satay & coconut sauce (gf)
Seared scallop, curried cauliflower puree, baby capers & brown butter
Wholemeal puff pastry, confit garlic & nigella seed sausage roll, thyme & tomato chutney
Pulled chicken & camembert shortcrust pie, crispy truffle mash topping
Crispy pork belly, shiraz poached pear & cinnamon relish (gf)
Miso grilled chicken yakitori, wasabi & coriander kewpie (gf)
Double smoked leg ham & Swiss cheese croquette, pommery mustard mayo
Deep fried tempura oyster, bacon jam, chilled avocado, served inside the shell
Crispy stuffed baby potato, smoky sour cream, black caviar & chives (gf)
Caramelised pumpkin, pecorino & sage arancini, smoked tomato chutney (v)
Spanner crab cakes, fried curry leaves, coriander & cumin yoghurt (gf)
Lachlan valley grilled lamb cutlets, salsa verde (gf/df)
Pulled jerk chicken slider, melty cheese, pickle & hot sauce
Goujons of market fish, house made tartare, lemon & skinny fries
5 spice fried tofu, fresh lime, Asian slaw, wombok, bean sprouts, sriracha mayo (gf/v)
Bluesalt Angus slider, Westmont pickle, mustard, ketchup & melty cheese
Risoni verde, peas, beans, wilted kale, pesto & pecorino (v)
(classed as signature when making selections)
Torched lemon meringue tartelette topped with edible gold leaf
Popcorn Salted Caramel crunchy
Eton mess with crispy meringue, vanilla bean cream & strawberry salsa
Cocktail Pavlova (gf)
Raspberry Bavaroise Cocktail
Madagascar Vanilla Eclair
Check our range of handmade alcoholic gelato’s available from our dessert canapés page.
*Consider adding a grazing table or food station to your cocktail event.
*we regularly cater for canape drop offs and cover a 25k radius from our Head Office in Brookvale, get in touch to find our more about our canape and finger food drop off service.
Please get in touch for tailored pricing information per person for your event numbers.
8 Signature ItemsFrom $30.80 ppRecommended for a 2 hour eventIncludes 1 of each canapé per personPACKAGE INCLUSIONS & INFORMATIONPick 4 hot + 4 cold signature canapesOnsite kitchen equipment for current menus onlyQuality canapé platters2 ply black cocktail napkinsOnsite staff not included. Please advise of your event numbers so we can allocate your staff and provide you with a quoteNote*your price per head will depend on the amount of guests attending your event.7 Signature + 2 SubstantialsFrom $35.50 ppRecommended for a 3 hour eventIncludes 1 of each canapé per personPACKAGE INCLUSIONS & INFORMATIONPick 4 hot + 3 cold + 2 substantialsOnsite kitchen equipment for current menus onlyQuality canapé platters2 ply black cocktail napkinsOnsite staff not included. Please advise of your event numbers so we can allocate can your staff and provide you with a quoteNote*your price per head will depend on the amount of guests attending your event.8 Signature + 3 SubstantialsFrom $40.80 ppRecommended for a 4 hour eventIncludes 1 of each canapé per personPACKAGE INCLUSIONS & INFORMATIONPick 4 hot + 4 cold + 3 substantialsOnsite kitchen equipment for current menus onlyQuality canapé platters2 ply black cocktail napkinsOnsite staff not included. Please advise of your event numbers so we can allocate your staff and provide you with a quoteNote*your price per head will depend on the amount of guests attending your event.
Bluesalt Catering are proud supporters of So They Can charity organisation. Read more…
We are a passionate team of chefs and catering professionals with a genuine desire to make people happy through great food and customer service. We aim to make overpriced, outdated catering a thing of the past and pride ourselves on offering a fresh, affordable approach to great catering across the Northern Beaches and greater Sydney.
To speak to us call 02 9977 1025, or click here to find out more about us.