Fresh catering, seasonal produce, quality affordable menus

Gourmet Menus

Founded by Michelin Star trained chefs we believe that great food should be available to everyone. We want your guests to be raving about the food at your event.

» Our Food 

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Our Service

We pride ourselves on our renowned care, precision and attention to detail. We want to make your event the very best it can be.

» About us

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What We Do

Gourmet menus, table settings, flexible beverage packages & experienced event staffing.

» What We Do

Bluesalt testimonials...

Honestly, can not tell you enough what a great job you guys did on Saturday. Everyone I have spoken to has commented on how great the food was- and that beef!! Amazing. So, so happy with the job that you guys did 🙂 

“Bluesalt Catering made our event effortless and everybody really loved the food. Thank you very much for being able to provide such great service. The team were true professionals. I would not hesitate to use Bluesalt Catering again or to recommend the company to anyone else”.
Claire Suzanne Grae – 2015

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From the moment we made contact with Tim, it was all a breeze. He was very understanding and patient with us, but most importantly produced magnificent food for our special day. On the day itself, everything ran smoothly with professional staff looking after our every need. Would highly recommend”.
Chris B -2015

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“On behalf of everyone at Ironfish, I would like to thank Bluesalt for the success of our recent company event. It was not only the lovely food and drinks, but more importantly the professional service and warm staffs that impressed our 500+ VIP guests on the night. It definitely added value to our brand and I would recommend you to anyone who is looking for quality canape matched by quality service. Also from an event preparation perspective, your extensive experience, clear communication and no-fuss get to the point working style was crucial to the smooth running of an event of this scale. Thank you again!”

Peter Tong, Marketing Executive – Ironfish

 

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Bluesalt for Exceptional Food Catering services, Sydney-wide

Bluesalt Catering is an experienced team of passionate professionals, dedicated to improving food catering services across Sydney. Gone are the days of overpriced buffets and underfed guests, Bluesalt is changing event dining one function at a time. Our team is headed by Tim Noye, the founder and Director of Bluesalt Catering. With more than 18 years in hospitality Tim leads an experienced team of catering professionals dedicated to making your event the very best it can be.

From weddings and private special events, to corporate food catering services for seminars, staff Christmas parties and more, throughout Sydney, Bluesalt ensure a stress-free occasion. We take care of all the details including planning the menu and beverage packages, the decorations and venue styling, and we have experienced staff to ensure your function goes smoothly.

Our Sydney food catering services are suitable for a wide range of budgets, with choices from casual canapés and buffets, to formal dining options. We can help to design your menu and plan the event around your budget, providing the best value for money. Contact our expert team and talk to us about your next event. We can have an in-depth discussion about your requirements and tailor the very best solution to meet your needs. Call us on (02) 9977 1025 and speak to one of our friendly and helpful staff. We look forward to "wowing" you and your guests.


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